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 All of our finger buffet menus are provided with disposible white plates, napkins and paper table cover

We will set out your finger food on the tables provided at your venue, the food will be left covered so it remains fresh until you are ready to eat. Please note these menus include nuts please be aware if you have any guests who have allergies  

 

Hot filled Sandwiches and rolls with sauces min of 50 people service for 1.5hours

Sandwiches and rolls hot sausages £6.80 per person

Sandwiches and rolls hot Bacon £6.80 per person

Sandwiches and rolls hot bacon and sausage sandwiches
£7.80 per person

 

Finger Buffet 1

Fresh cut sandwiches with ham salad, cheese and spring onion, tuna and cucumber, egg and cress and spiced chicken

Savory scotch eggs

Vegetable crudits with dips

Baked sausage rolls

Spicy mini sausages

Cheader cheese, pickled onions and pineapple pieces

Crisps, cheesy snips and peanuts

£6.95 per person

 

Finger Buffet 2

English and continental cheeses with celery, olives, grapes and biscuits

Terrine of pork pate and smooth duck pate with crispy melba toasts

Cold chicken pieces marinated in barbecue sauce and hot spicy glaze

Cocktail  pork sausages with dijon mustard dip 

Carrot, celery, cucumber and bread sticks with dipping sauces

Crisps, (mixed nuts), pretzels and twiglets

£7.80 per person

 

Finger food 3

Freshly cut sandwiches with ham salad, cheese and chives, tuna and cucumber egg and cress, spiced chicken

Baked sausage rolls

Cocktail sausages

Cold various chicken pieces

Cheese and onion Quiche

Scotch eggs and pork pies

Cheese pickled onions,, pineapple and olives

Party nibbles crisps twiglets pretzels (peanuts)

£7.95 per person

 

Finger food 4

Assorted French baguettes filled with ham salad, chicken tikka, seafood cocktail, brie and cucumber salad,

Various cold marinated chicken pieces

vegetable sticks with sour cream herb and salsa dips

Candlelites chocolate topped fresh cream éclairs

Crisps, (peanuts), twiglets, cheese bites and olives

£7.95 per person

 

Vol au vents are available on any menu @ 50p per person

 filled with salmon chive mayonnaise, cajun spiced chicken, mushroom tarragon shallot mayonnaise

  

 
 
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